Tea whisk chishandiso chekubatanidza tii chaishandiswa kare kare kubika tii. Yakagadzirwa kubva mushenjere yakachekwa zvakanaka. Tea whisks zvave zvekufanirwa-kuva nazvo mumazuva ano eJapan tii mhemberero, inoshandiswa kukuchidzira hupfu. Mubiki wetii anotanga ashandisa tsono yakatetepa yekuJapan kudira tii yehupfu mundiro yetii, yobva yawedzera mvura inopisa nechipunu. Mushure maizvozvi, simbisai tii yehupfu nemvura ine tii kuti iite furo.
Kushandisa tea whisks
Thetea whiskchaive chigadzirwa chekugadzira tii chaishandiswa kare, chakafanana nebasa rechipunu chemazuva ano.
Gadzirai whisk yetii kusvika hupfu hwetii hwakanyoroveswa, wozodira muhuwandu hwakakodzera hwemvura inotonhora uye nekukasira kumhanyisa ne whisk yetii kugadzira mabubbles. Kunyangwe iyo whisk yeti idiki, kune zvakare akawanda ekudzivirira anotorwa paunenge uchiishandisa, uye munhu anofanira kungwarira zvakanyanya. Kunyatsotaura, whisks yetii zvinhu zvevatengi zvinoraswa, asi vanhu veJapan vasina hunyanzvi vanobvumira kushandiswa kwetii whisk mune yakajairika mhemberero yetii. Zvisinei, pakubata zviitiko zvikuru zvetii, zvinotemerwa kuti whisk yetii itsva inofanira kushandiswa kuratidza kukosha kwenyaya dzetii, kuremekedza vanhu vetii, uye kunzwisisa uye kuratidzwa kwemweya wemhemberero yetii ye“kuwirirana, rukudzo, kujeka, uye runyararo” kuburikidza ne“utsvene”.
Mushure mekushandisa iyomatcha tea whisk, inofanira kushambidzwa yakachena uye yakaomeswa. Mushure mekugeza, shandisai zvigunwe zvenyu kuronga chimiro che bamboo shreds, uye zvinyoronyoro zvidhonze kunze. Dzivisa kuunganidzwa kwe bamboo filaments, izvo zvinokanganisa chizvarwa chefuro muMatcha.
Kuchenesa kwezviputi zvetii
Matcha whiskkuchenesa kunongoreva kugeza nemvura, kuomesa zvoga, uye kuchengeta. Nekudaro, kutarisisa kune zvimwe zvinhu mukushanda kunoshanda kunogona kuita yekuchenesa kuchenesa uye kuchengetedza chimiro cheti whisk, iyo inogona kushandiswa kwenguva yakareba:
(1) Gadzirira inenge 1cm yemvura inotonhora mupoto, sezvakangoita kana uchihodha tii. Kurumidza kukwesha whisk yetii kumashure nekudzoka kakawanda kuti usuke chero mavara etii;
(2) Shandisa chigunwe chako nechigunwe cheindekisi kubvisa tsvina yetii kunzeve imwe neimwe;
(3) Shandisa chigunwe chako nechigunwe cheindekisi kubvisa mavara etii kubva mukati menzeve imwe neimwe;
(4) The whisk yetii inokurumidza kubhurashi uye inosuka tsvina yetii zvakare mumvura yakachena;
(5) Iyo whisk yetii yakaumbwa kuti idzorere chimiro chayo chepakutanga, nenzeve yekunze yakagadziridzwa kuita denderedzwa uye nzeve yemukati yakasimbiswa yakananga pakati. Iyo whisk inobva yanyura, inochekwa, uye inounganidzwa pamwechete;
(6) Pukuta tsvina yemvura pane whisk yeti;
(7) Kana paine tei whisk stand, kuisa whisk yetii pachigadziko kunogona kuchengetedza chimiro chayo uye kuve nechokwadi chekuti whisk yetii yakaiswa zvakanaka.
Kugadziriswa kwetii whisks
Nezve kuchengetedzwa kwetii whisks, zvakakoshawo kudzivirira kubuda kwezuva, kubheka, uye kunyura. Yechinyakare bamboo tii whisks haifanirwe kuratidzwa kune zuva rakananga, kubikwa, kana kunyudzwa mumvura kwenguva yakareba. Mushure mekuchenesa, isa munzvimbo ine mhepo inofefetera kuti iome zvakasununguka isati yachengeterwa. Kana iwe uchida kuibvisa kubva kune whisk yeti, iomese mhepo kusvikira yava kuda kugadzika, woibvisa uye uenderere mberi nekuoma kwemhepo kuitira kuti unyoro hurege kuungana pakati pemukati menzeve. Kana iyo whisk yetii isina kuoma zvachose isati yachengetwa, pane mukana wekukura kwe mold. Kana paine mavara e mold pa whisk yeti, sukurudza nemvura uye ona kana inogona kudzimwa. Kana pane kunhuwa, hazvikurudzirwi kuramba uchiishandisa. Tea whisks uye mbiya dzetii zvakafanana, kushandiswa kwakakodzera uye kutarisira kunogona kugara kwenguva refu.
Nguva yekutumira: Jul-22-2024